Blueberry French Toast Bake

Blueberry French Toast Bake

Ingredients You Need

• 8 Slices of Texas Toast, cut into cubes
• 4 Ounces of Cream Cheese
• 1/2 Cup Powdered Sugar
• 1 Cup Fresh Blueberries
• 1 Cup Milk
• 4 Eggs
• 2 Teaspoons Cinnamon
• 1/4 Cup Maple Syrup

Step 1 – Spread the cubed Texas Toast into the bottom of an 8×8 greased baking dish.

Step 2 – Cut up the 4 ounces of cream cheese into small pieces

Step 3 – Sprinkle the blueberries around over the Texas toast

Step 4 – Mix together the milk, powdered sugar, eggs, cinnamon and maple syrup in a medium bowl

Step 5 – Pour the egg mixture over the Texas toast and blueberries.

Step 6 – Cover the the baking dish with foil and refrigerate overnight.

Step 7 – Bake at 350 degrees covered for 45 minutes, uncover and bake for another 20 minutes.

Step 8 – Top with the homemade blueberry syrup and enjoy!

How to make Blueberry Syrup

Ingredients You Need

 5 Cups of Blueberries

1 Cup of Water

1 Cup of Sugar

2 Tablespoons of Corn Starch

Instructions

Step 1 -  In a small saucepan, combine cold water, corn starch and sugar. Heat mixture and bring to a simmer.

Step 2 – Add blueberries and continue simmering for 10 minutes

Source: Debra Bastian (via Carol Palazzo)